Food this weekend ->
Went to KNH for lunch with Ed and Steve. I got the chicken pad thai.
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Chicken Pad Thai. |
Saturday morning Ben, Susanna, and I went to Adonis in Gatineau. The fresh store made pita was unbelievable! It's so soft, fluffy and chewy. I used it to dip in store made salmon mousse. I destroyed this and don't have a pic. I also got stuff zucchini. Stuffed with meat and rice, but mostly meat. Very good too. This would have been better if I made white rice to go with it and the sauce.
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Stuffed Zucchini. |
We went to Les Promenade Gatineau afterwards. I got a smoke meat plate to go from Rock'n Deli. Pretty good. Will definately get it again.
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Smoke Meat. |
I made Korean short ribs to eat over the weekend. I didn't BBQ them, just broiled them in the oven. May have over cooked some but I wanted the char and sauce caramelization. Made a big batch of gai lan and some cold egg white noodles too. Made bowls of noodles, greens and short ribs for my meals. This pic doesn't do it justice.
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Short Ribs, Greens, and Noodles. |
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