Steve, Ed, and I went to the first day opening of Harbin Chinese Casserole Restaurant today. The place looks very nice, but the chairs were abit big and awkward. The menu on each table already had items crossed out. Also today, there were no sides, scallion pancakes, or cold dishes available.
Menu. |
Sweet & Sour Pork, Salt & Pepper Pork, and Shredded Potatoes. |
Sweet & Sour Pork, Cabbage & Pork Belly, Mabu Tofu? |
Meatball, Tofu, Seaweed |
BTW: they seem to top every dish with chopped parsely. Big mistake to assume everyone likes it. I'll have to tell them not to add it next time.
Conclusion: I'm willing to give them another chance but I won't get getting the casserole dishes. I would be satisfied with a cheap meal of stewed pork belly and a few bowls of rice.
The GOOD news is that right next door (connected to the restaurant) is the Presotea bubble tea cafe. I got a milky taro bubble tea with pearls and lychee bobas. Will definitely be going back there for more bubble teas.
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