Food this weekend ->
I was cleaning out my freezer and I found a pan of frozen short ribs from Costco... but they were from August 2012!
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| Short Ribs 2012. |
I decided to defrost it and see if it was still editable. I pan fried a few strips and ate them.
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| Tastes Fine. |
They tasted pretty good. Only a small taste of freezer burn, but otherwise they were good. I didn't get sick later that day either.
I ended up eating the whole pack throughout the weekend. I ate some with some old mini-Eggos I had in the freezer too. These expired in March 2017 and had a stronger freezer burn taste than the meat.
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| Short Ribs, Waffles, and Fruit Cups. |
I had fruit cups for dessert. They had expired in February 2017 and they totally tasted fine.
I also made pasta on the weekend to use up the leftover bolognese sauce. I added expired sour cream from Feb 2017. I tasted it before and it tasted like sour cream. Maybe more sour? I also added some old orange, red, and yellow peppers. They were starting to wrinkle and get limp. Finally I added brown mushrooms. Nothing wrong with the mushrooms. They were fresh.
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| Pasta. |
The pasta tasted abit too sour when it was hot. After it cooled, the dish tasted perfect. Didn't get sick after eating this too.
Useless Food news:
Was at Loblaws Friday afterwork. I found the new McDonald's sauces for sale. They were on this week too. They had Big Mac sauce, McChicken sauce, and Filet-O-Fish sauce. Most of the Big Mac ones were gone. Only 2 Filet-O-Fish sauces were left. Lots of the McChicken sauce on the shelf. I only bought the Big Mac and Filet-O-Fish sauce.
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| McDonald's Sauces. |