Food this weekend ->
Got The Fry on Friday. I got my standard order of: half-and-half chicken with sauce and with garlic & soy, and an order of rice cakes. It's abit expensive but worth it.
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| The Fry Chicken and Rice Cakes. |
Julie and I went to the Spring Craft Show on Saturday. We bought alot of meats from Carmichael's Meats. I got some honey garlic pepperoni sticks. Nobody else has this flavour and they are so good. I also got a wild boar sausage and a spicy camel sausage. Camel is very tender and had a good taste.
Afterwards we picked up food from T&T (BBQ pork buns, onigiri, sesame sticks, and Portuguese tarts), Franks (#1 on cheese bread), and Farmboy (cheese balls and ice cream sandwiches). We ate/snacked while we binged watched all of The Tick: Season 2. We binged all of Santa Clarita Diet: Season 2 last week on release day.
Made fish for dinner on Sunday. I pan fried a rainbow trout filet. While it was cooking, I blanched garlic chives in boiling water and then added them to the pan. I added a few grape tomatoes too.
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| Rainbow Trout with Garlic Chives and Grape Tomatoes. |
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