I bought some ground beef on the weekend and I noticed this morning that it had expired yesterday. (It expired so quick?!?) Eventhough I have alot of leftover T&T food, I had to open it up and make more 8 bean chili. The meat only smelled alittle funky, but it still tasted good when cooked. I added some quail eggs this time.
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| 8 Bean Chili with Quail Eggs and Slightly Funky Beef. |
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